邓旗

博士，硕士生导师

主要研究方向：水产品中有害微生物及其毒素的风险评估和绿色防控。

电子邮件：dengqi1024@163.com

教育经历：
(1) 2015-09 至 2019-01, 永利集团, 水产品加工及贮藏工程, 博士
(2) 2010-09 至 2013-06, 永利集团, 水产品加工及贮藏工程, 硕士
(3) 2006-09 至 2010-06, 安徽科技学院, 食品质量与安全, 学士

科研与学术工作经历：
(1) 2019-03 至 今, 永利集团, 304.cam永利集团, 讲师
(2) 2016-07 至 2016-08, Lincoln University, Faculty of Agriculture & Life Sciences,
(3) 2013-06 至 2015-09, 湛江市海洋与渔业环境监测站, 无, 助理工程师

社会服务：湛江市乡村振兴研究院农牧产业绿色发展研究中心专家，湛江市科技特派员，湛江市知识产权保护专家，广东省现代农业产业技术体系水产品质量安全和环境协调创新团队成员，Ecotoxicology and Environmental Safety等学术期刊审稿人。

承担项目：

(1) 广东省农业农村厅, 省乡村振兴战略专项, 2019-KJ151, 水产品质量安全和环境协调共性关键技术创新团队, 2019-01 至 2023-12, 70万元, 在研, 参与（排名第二）
(2) 广东省湛江市科技局, 科技发展专项资金竞争性分配项目, 200915134541577, 基于ROS积累诱导Yap1聚核解析surfactin抑制鱼干中镰孢菌合成T-2毒素的分子机制, 2021-10 至 2023-10, 10万元, 在研, 主持
(3) 广东省教育厅, 普通高校特色创新项目, 2020KQNCX025, Yap1介导的低浓度iturin A对鱼干中镰孢菌合成T-2毒素的阻断机制, 2021-07 至 2023-07, 10万元, 在研, 主持
(4) 科技部, 国家重点研发计划子课题, 2019YFD0901600, 活体水产品陆海联动保活流通全程品质监测与评估技术研究, 2019-11 至 2022-12, 70万元, 结题, 参与（排名第二）

代表性论文：

[1] Deng Q⁺, Lin HS⁺, Hua MF, et al. LC-MS and transcriptome analysis of lipopeptide biosynthesis by Bacillus velezensis CMT-6 responding to dissolved oxygen. Molecules, 2022, 27: 6822.

[2] Qiu M, Deng YJ, Deng Q*, et al. Cysteine inhibits the growth of Fusarium oxysporum and promotes T-2 toxin synthesis through the Gtr/Tap42 pathway. Microbiology Spectrum, 2022, 10(6): e0368222.

[3] He JT, Hu LH, Deng Q*, et al. Carboxymethyl pachymaran attenuates short-term stress induced depressive behaviours and over-expression of occludin and claudin-2 in the blood-brain-barrier by regulating inflammatory cytokines- JNK/ERK/p38 pathway. Journal of Functional Foods, 2023, 103: 105490.

[4] Deng Q, Wang R, Sun D, et al. Complete genome of Bacillus velezensis CMT-6 and comparative genome analysis reveals lipopeptide diversity. Biochemical Genetics, 2020, 58(3):1-15.

[5] Wang RD, Deng YJ, Deng Q*, et al. Vibrio parahaemolyticus infection in mice reduces protective gut microbiota, augmenting disease pathways[J]. Frontiers in Microbiology, 2020, 11:1-13.

[6] Deng YJ, Deng Q*, Wang Y*, et al. Tolerance and bio-accumulation of aflatoxin B1 in invertebrate Litopenaeus vannamei and vertebrate Oreochromis niloticus[J]. Aquaculture, 2020, 524(15): 1-11.

[7] Deng YJ, Wang YL, Deng Q*, et al. Simultaneous quantification of Aflatoxin B1, T-2 Toxin, Ochratoxin A and Deoxynivalenol in dried seafood products by LC-MS/MS[J]. Toxins, 2020, 12(8): 488.

[8] Deng YJ, Wang YL*, Deng Q**, et al. Fungal diversity and mycotoxin contamination in dried fish products in Zhanjiang market, China. Food Control, 2021, 121:107614.

[9] Deng Q, Wang WJ, Sun LJ*, et al. A sensitive method for simultaneous quantitative determination of surfactin and iturin by LC-MS/MS. Analytical and Bioanalytical Chemistry, 2017, 409(1):179-191.

[10] Deng Q, Pu YH, Sun LJ*, et al. Antimicrobial peptide AMPNT-6 from Bacillus subtilis inhibits biofilm formation by Shewanella putrefaciens and disrupts its preformed biofilms on both abiotic and shrimp shell surfaces. Food Research International, 2017, 102: 8-13.

[11] Deng Q, Qiu M, Wang YL*, et al. A sensitive and validated immunomagnetic bead based enzyme-linked immunosorbent assay for analyzing total T-2 (free and modfied) toxins in shrimp tissues. Ecotoxicology and Environmental Safety. 2017, 142: 441-447.

[12] Deng Q, Wang YL, Sun LJ, et al. Migration of water in Litopenaeus vannamei muscle following freezing and thawing. Journal of Food Science, 2018, 83(7): 1810-1815.

专利：

[1] 孙力军; 邓义佳; 邓旗; 房志家; 王雅玲; 王润东; 一种通过构建Sch9基因突变株抑制镰孢菌生长的方法, 2021-12-28, 中国, CN202111622212.X

[2] 孙力军; 邓义佳; 邓旗; 房志家; 王雅玲; 王润东; 一种抑制镰孢菌生长的分子生物学方法, 2022-01-05, 中国, CN202210007204.2

[3] 孙力军; 邓义佳; 房志家; 邓旗; 王雅玲; 王润东; 一种氨基酸协同Gtr2基因调控抑制镰孢菌生长的方法, 2021-12-21, 中国, CN202111569504.1

[4] 孙力军; 邓义佳; 房志家; 邓旗; 王雅玲; 王润东; 一种利用TORC1关键基因突变株靶向识别蛋白食品中特殊氨基酸产生的方法, 2021-05-26, 中国, CN202110576920.8